SPARKLING

Prosecco, Duca di Dolle, “BRT,” IT NV

Cava, Mercat, SP NV

Vouvray, Domaine Huet Petillant, Loire, FR 2012

Franciacorta, Ferghettina Brut, IT NV

Gruner Veltliner, Gut Oggau, “Theodora,” 2015

Gruner Veltliner, Brundlmayer Brut, AT NV

Champagne, Pierre Moncuit, FR NV

Champagne, Guy Larmandier Cramant, FR NV

Champagne, Le Mesnil Grand Cru, 2005

Cava Rosado, Avinyo, SP 2014

Nerello Mascalese Rose, Murgo, IT 2012

WHITES

Txakoli, Caserio Agerre, SP 2015

Muscadet, Le Fay D’Homme, FR 2015

Auxerrois, Rolly Gassmann, “Moenchreben,” Alsace, FR 2013

Muscadet, Domaine des Trois Toits, “Tire sur Lie,” FR 2014

Gewürztraminer, Banyan Wines, Santa Rosa, CA 2016

Semillon, Silkman, Hunter Valley, AU 2015

Gavi, Massone, “Massera,” Piemonte, IT 2015

Dry Riesling, Kuling-Gillot, “Quinterra,” Rheinhessen 2014

Dry Riesling, Pfeffingen, Kabinett, Weilberg Estate, AT 2013

Chenin Blanc, Le Rocher de Violettes Sec, FR 2015

Chenin Blance, Clef du Sol, Loire, FR 2014

Corbieres Blanc, La Baronne, “Les Lanes,” FR 2014

Kerner, Abbazia di Novacella, Alto Adige, IT 2014

Pinot Bianco, St. Michael-Eppan, IT 2015

Sancerre, Lucien Crochet, Loire, FR 2014

Viognier, La Clarine Farm, “Jambalaia Blanc,” CA 2015

Viura, Seniorio de Pecina, Rioja, SP 2013

Gruner Veltliner, Gut Oggau, “Timotheus,” AT 2015

Gruner Veltliner, Nigl, “Alte Reben,” AT 2015

Arneis, Malvira, Piemonte, IT 2014

Grecchetto, Rocafiore, “Fiorefiore,” IT 2012

Etna Bianco, Quantico, Sicily, IT 2014

Blanc de Morgex, Ermese Pavese, IT 2014

Godello, Castro Ventosa, Bierzo, SP 2014

Arneis, Fratelli Brovia, Roero, Piemonte, IT 2014

Chablis, Val de Mer, Burgundy, FR 2013

Chardonnay, Bernard Moreau & Fils, Burgundy, FR 2014

Chardonnay, Scribe, Carneros, CA 2014

Chardonnay, Didier Montchovet, Cotes de Beaune, FR 2013

ORANGE

Greco di Tufo, Tenute de Altavilla, IT 2014

Oracolo, Cordani, Emilia-Romagna, IT 2015

Dry Gewurtztraminer, Bloomer Creek, NY 2013

Savagnin, Jean-Luc Mouillard, “L’Etoile,” Jura, FR 2012

Coenobium, Monastero Suore Cistercensi, Lazio, IT 2015

Viura, Lopez de Heredia, “Vina Tondonia,” SP 2003

Verdicchio, Garofoli, “Macrina,” IT 2014

Grecanico, COS, “Pithos Bianco,” Sicily, IT 2015

Chardonnay, Michel Gahier, “Les Crets,” FR 2013

Vin Jaune, Michel Gahier, Jura, FR 2007

Montanega/Sumoll, Els Jelipins, Catalonia, SP 2015

Gruner Veltliner, Arndorfer, “Per Se,” AT 2014

Catarratto, Censo Praruar, Sicily, IT 2013

ROSE

Touriga Nacional, Arnot-Roberts Healdsburg, CA 2016

Provence Blend, Cibonne, “Tentations,” FR 2016

Mourvedre, Bedrock Wine Co, “Ode to Lulu,” CA

Sumoll, Els Jelipins, Catalonia, SP 2012

REDS

Trousseau, Arnot-Roberts, North Coast, CA 2015

Trousseau, Michel Gahier, “Le Clousot,” FR 2015

Pinot Nero, Iuli, “Nino,” Monferrato, IT 2012

Marsannay, Bruno Clair, “Les Vaudenelles,” Burgundy, FR

Beaujolais Villages, Jean-Marc Burgaud Morgon, FR 2014

Beaujolais, Chapelle des Bois, “Chiroubles,” FR 2014

Cerasuolo di Vittoria, COS, Sicily, IT 2013

Teroldego, Foradori, Tuscany, IT 2013

Sumoll, Els Jelipins, Catalonia, SP 2011

Petit Rouge, Danilo Thomain, Enfer d’Arvier, IT 2014

Fumin, Grojean Freres, “Vigne Merletta,” IT 2008

Sciaccarellu, Domaine Giacometti, Corsica, FR 2015

Pineau d’Aunis, La Grapperie, “Le Gravot,” Loire, FR 2014

Pinot Noir, Rolly Gassmann, Alsace, FR 2014

Barbera, Iuli, “Umberta,” Piemonte, IT 2015

Barbera d’Alba, GD Vajra, Piemonte, IT 2013

Pinot Noir, Bachelet-Monnot 1er Cru, Burdungy, FR 2013

Pinot Meunier, Darting, Pfalz, DE 2014

Pinot Noir, Derain Gevrey-Chambertin, FR 2014

Pinot Noir, Domaine Jean-Marc Pillot, FR 2013

Pinot Noir, Nicolas Rossignol, Burgundy, FR 2014

Pinot Noir, Bernard Moreau & Fils, FR 2013

Pinot Noir, Hirsch Vineyards, “San Andreas,” CA 2013

Gaglioppo, Statti, Calabria, IT 2015

Cotes du Rhone, Chateau Beauchene, FR 2014

Cinsault, A Los Vinateros Bravos, “Itata,” CL 2014

Cabernet Franc, Oliver Cousin, “Pur Breton,” FR 2015

Cabernet Franc, Domaine du Mortier, “Dionysos,’ FR 2013

Chianti Classico, Fattoria Rodano, IT 2013

Chianti Classico Riserva, Felsina, “Rancia,” IT 2011

Barolo, Casa E. di Mirafiore, Piemonte, IT 2011

Barbaresco, Produttori, “Paje,” Piemonte, IT 2011

Barbaresco, Produttori, “Rio Sordo,” Piemonte, IT 2011

Brunello di Montalcino, Rodolfo Cosimi, “Terra Rossa,” 2009

Nebbiolo, Ferrando Carema, “Etichetta Bianca,” IT 2011

Barolo, Fratelli Brovia, “Villero,” Piemonte, IT 2011

Barolo, Fratelli Brovia, “Rocche,” Piemonte, IT 2011

Barolo, Fratelli Brovia, “Garblet Sue,” PIemonte, IT 2011

Nero d’Avola, Occhipinti “SP 68,” Sicily, IT 2015

Tempranillo, La Clarine Farm, “Sierra Foothills,” CA 2015

Tempranillo, Vina Sastre, Ribera del Duero, SP 2014

Tempranillo, Seniorio de Pecina, Crianza, Rioja, SP 2012

Temranillo, El Pedrosal, Ribera del Duero, SP 2013

Tempranillo, Remelluri, Rioja, SP 2010

Garnacha, Alvaro Palacios, “Camins del Priorat,” SP 2015

Valpolicella Ripasso, Tomasso Bussola, IT 2012

Cabernet Franc, Puydeval, Languedoc, FR 2014

Curtefranca, Ricci Curbastro Santella del Grom, IT 2011

Super Tuscan, Le Macchiole, “Bolgheri Rosso,” IT 2014

Bordeaux Blend, Andrew Will, “Ciel du Cheval,” WA 2011

Syrah, Arnot-Roberts, Sonoma, CA 2015

Syrah, Stolpman, “Estate,” Central Coast, CA 2014

Syrah, Domaine Vincent Paris, “Granit 30,” FR 2014